THE FIRST COURSES OF CASALE NOVA
Sinfonia marina
€ 16.00
Spaghettone with seafood ragù and pecorino shavings
Come dance in Puglia
€ 14.00
Apulian orecchiette with turnip greens and anchovies/sausage
Naples
€ 14.00
Paccheri from Gragnano with Vesuvian cherry tomatoes, basil, Apulian stracciatella cheese, and chopped pistachios
Summer Amatriciana
€ 13.00
Rigatoni with pancetta, confit cherry tomatoes, arugula, and pecorino cream
Risottiamo ?
€ 17.00
Rice creamed with mascarpone for a enveloping creaminess, enriched with tender and flavorful beef bites. The pistachio crumble completes the dish with an aromatic and crunchy note, creating a harmonious balance with a full and elegant taste.
Cuttlefish ink
€ 16.00
Homemade cuttlefish ink gnocchi with tuna ragout, cherry tomatoes, and diced buffalo mozzarella
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