CHAMPAGNE

The Pommery Brut Royal champagne is the heart of the Pommery style: liveliness, freshness, finesse, and modernity define the flagship cuvée of this great Champagne House. It is recognizable by its blue colour, which has become the symbol of the brand.

PRODUCT DESCRIPTION:

This cuvée takes its name from its famous red ribbon: the red ribbon of the Legion of Honour, the highest civil honour in France, which adorns every bottle since 1876. A complex blend from over 100 different crus. 20 months of aging in the cellars of the Maison.

TASTING NOTES:

-Colour: Abundant bubbles and a bright yellow colour testify to the energy and vigour of this champagne.

-Aroma: Driven by Pinot Noir grapes, Mumm Cordon Rouge Champagne reveals aromas of fresh white and yellow fruit with hints of lychee, pineapple, and praline.

-Taste: An energetic freshness is revealed, underscored with complexity. On the palate, it is perfectly balanced with fresh fruit and rounded caramel notes that prolong the intensity and lead to a powerful and memorable finish.

GASTRONOMIC PAIRINGS:

Tasted with a meal of white meat or fish or shared as a toast for your best moments.

AROMA / TASTE
On the nose, it is elegant and broad, with hints of white fruit and citrus notes. On the palate, it is fresh, lively, and pleasantly fruity.

PAIRINGS
It pairs perfectly with starters and first courses based on fish; ideal for fruit and cream cakes.

DESCRIPTION
Pale yellow colour with green and golden hues and fine bubbles. On the nose, it is elegant and broad, with hints of white fruit and citrus notes. On the palate, it is fresh, lively, and pleasantly fruity. The “Champagne Brut Imperial” is obtained from a cuvée of Pinot Noir (30-40%), Pinot Meunier (30-40%), and Chardonnay (20-30%); the selection includes over 100 wines for the creation of the cuvée, of which at least 20% is made up of reserve wines. Refermentation in the bottle according to the Champenoise method with aging of 36 months on the lees.

Moët Extra Brut Réserve Impériale: pure elegance
The Moët & Chandon Extra Brut Réserve Impériale is born from the union of Pinot Noir, Pinot Meunier and Chardonnay and patiently matures for 36 months on the lees. Since its foundation in 1743, Moët & Chandon has been synonymous with boldness and innovation, and this reserve celebrates the perfect balance between historical heritage and contemporary taste.

Blend: Pinot Noir 40-50%, Pinot Meunier 20-30%, Chardonnay 20-30%.

Aging: 36 months on the lees

Tasting notes: Bright straw yellow, with golden reflections. On the nose, citrus notes, green apple and mineral hints stand out, enriched by nuances of toasted bread and almond. Fresh and lively on the palate, with well-balanced acidity and a surprising aromatic complexity.

Pairings: Perfect for an aperitif, it complements all seafood cuisine.

Why choose it: A Champagne with a strong yet refined character, for those who desire the iconic elegance of a great maison.

Moët Rosé Impérial: sip of prestige
The Moët & Chandon Rosé Impérial is a refined rosé champagne, made from Pinot Noir, Pinot Meunier, and Chardonnay, which develops a distinctive structure after 36 months on the lees. Moët & Chandon, a symbol of elegance since 1743, presents it in a case that ensures protection and preserves its organoleptic qualities, adding prestige and making it an excellent gift idea.

Blend: Pinot Noir 50%, Pinot Meunier 30%, Chardonnay 20%.

Aging: 36 months on the lees.

Tasting notes: It seduces with its intense aromas of red fruits, such as strawberry and raspberry, cherry blossoms, and a delicate spicy note. On the palate, it is fresh, lively, and generous, with a persistent finish that invites a second sip.

Pairings: Perfect for a refined aperitif, it pairs beautifully with fish dishes, white meats, and desserts based on red fruits.

Why choose it: A symbol of celebration enclosed in a case that preserves its perfection and prestige.

the Cuvée Saint-Pétersbourg is created from a blend of predominantly Pinot Noir, Chardonnay, and Pinot Meunier.

A great Champagne, in tribute to the courage and character of Madame Clicquot, who in 1814 managed to deliver her Champagne to Russia despite the world war.

With its beautiful deep golden colour, it offers a lively and fine mousse.

On the nose, it presents a wide bouquet of ripe fruits, such as Bramley apple, quince jam, date, and mango.

Floral and honey notes chase each other, blending with spicy hints of vanilla and tobacco.

Lallier Rosé: surprises the senses
Among the most fascinating expressions of the Maison Lallier, the Champagne Rosé Brut stands out, a blend of Chardonnay and Pinot Noir, reflecting the constant commitment of the Maison. A distinctive feature in its production is the innovative "à la millefeuille" maceration, a process where layers of white and black grapes are expertly alternated. The long ageing of 36 months on the lees completes the masterpiece.

Grape variety: Chardonnay, Pinot Noir.

Ageing: 36 months on the lees.

Tasting notes: Its delicate and bright pink anticipates fresh aromas of red fruits, floral and citrus notes. On the palate, it offers vibrant freshness and elegant structure, for a balanced taste with a long finish.

Pairings: Perfect for refined aperitifs, it also excels with more structured dishes such as fish tartare, seafood or delicate cheeses. Excellent also with red fruit desserts.

Why choose it: A champagne that combines a historic tradition with a bold touch, offering you a sip that is never mundane.

Champagne Brut R.020 – Lallier is an experience of elegance and freshness, made with a perfect blend of Chardonnay (51%) and Pinot Noir (49%) grapes from the best crus of Champagne. This champagne stands out for its complex aromatic profile, which combines notes of white flowers, fresh citrus, and yellow fruit, with delicate hints of honey. On the palate, it is fresh and delicate, with a silky texture and a long, mineral finish. Perfect as an aperitif or paired with fish dishes, shellfish, and white meats, it is a refined champagne that embodies the tradition and excellence of the Lallier house.

Sparkling wine made using the classic method by Giulio Ferrari and the first label produced by him. Elegant and fresh taste, with fruity and biscuit notes.

Lallier Blanc de Noirs: the soul of Pinot Noir
The Lallier Blanc de Noirs Brut Champagne is the emblem of Grand Cru Pinot Noir. This Brut Champagne, coming from the Montagne de Reims, Aÿ and Verzenay, ages for 48-60 months on the lees and is the result of a careful blend, with 90% of wines from the current vintage and 10% of reserve wines.
Grape variety: 100% Pinot Noir.
Aging: 48-60 months on the lees.
Tasting notes: Bright golden yellow and a refined perlage. On the nose, intense aromas of red fruits, particularly cherry and blackberry, enriched by spicy notes and evolved hints of yeast. Fresh tasting, with a round structure and a harmonious finish.

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