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Prosecco Montelvini Prodry

Typical of the areas of Marca Trevigiana, Glera is one of the oldest grape varieties: it has many admirers since Roman times. The Glera bunch is large, elongated, loose, and winged, with grapes of a golden-yellow colour.

It pairs well with shellfish, light fish, and molluscs; excellent as an aperitif.

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Aogorà Rosè

Murgia I.G.T. - Terre Carsiche
Sparkling rosé wine IGT from the Valle d’Itria
An excellent Apulian wine made from the prized black grape varieties of the Valle d’Itria.

The pink bubbles of Agorà Rosè release the essence of the Mediterranean scrub with a fruity and floral touch. Ideal for aperitifs, starters, and fish dishes.

It is recommended to serve at low temperatures, between 6° and 8°.

COLOUR Peach blossom pink - ALCOHOL CONTENT 11% vol.
WINE REGION Valle d’Itria - AROMA Intense, floral, and elegant bouquet
TASTE Delicate, savoury, and fruity PAIRINGS Aperitifs, starters, and fish dishes
VARIETY Bombino nero – Aleatico

11% vol.

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Casa Gheller Prosecco - Millesimato

Prosecco Spumante Brut D.O.C.
It has a pale straw yellow colour, fine and persistent bubbles; the bouquet is fruity and floral with notes of ripe golden apple and small mountain flowers. On the palate, it is dry, fresh, and savoury with a fruity and harmonious aftertaste.

Pairings: It is an excellent aperitif to accompany savoury snacks. Ideal with steamed shellfish.

Origin territory: The vineyards are located in the province of Treviso within the DOC Prosecco area. From the morainic hills, the production area expands onto the plain with alluvial soils of medium texture.

11% vol.

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Alberto Longo Brut Nature

Classic Method - Brut Nature
Fresh citrus notes, white fruit and briny sensations, a hint of anise and a slight scent of bread crust. The perlage caresses the palate enhancing its freshness and complexity. The saline finish and long persistence make the tasting appealing.

Type Sparkling wine
Denomination Brut Nature Classic Method Vintage
Production area Northern Puglia
Grape variety Falanghina from our own vineyards hand-picked
Pairings It shines at the table as a versatile choice for every course from cold cuts and cheeses to fish and seafood, smoked dishes and meats.

13% vol.

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Ferrari, Maximum – Trento DOC, Blanc de Blancs Brut

Sparkling wine made using the classic method by Giulio Ferrari and the first label produced by him. Elegant and fresh taste, with fruity and biscuit notes.

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Mood Rosé Luminous

Description
Exclusivity and trend merge in this Italian sparkling wine with an eye-catching and trendy design.

Tasting notes:
This Prosecco presents a pale pink colour and a persistent perlage. On the nose, aromas of raspberries, wild strawberries, Golden apple, and rose emerge. On the palate, it is fresh, savoury, and mineral, enriched by fruity hints.

Packaging:
Eye-catching and trendy design, crafted to capture attention and become an object of desire.

Grape variety:
90% Glera, 10% Pinot Noir

Alcohol content:
11% vol.

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