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Trio of tartare

€ 35.00

Tuna with Venere rice, black olive pâté, capers, and yellow cherry tomatoes;
Salmon with smoked provola, coconut flakes, and Apulian burrata;
Sea bass tartare with Apulian burrata, lemon, and fresh celery julienne

Gluten-Free ProductContains Blast Chilled Foods

Red tuna

€ 22.00

with potato stick chips, chives, lime, avocado, and spicy sauce

Gluten-Free ProductContains Blast Chilled Foods

salmon tartare with smoked provola

€ 20.00

Coconut slices and Apulian burrata

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Recommended by the Chef

Tuna and Salmon Tartare Duo

€ 32.00

with dried rice chips

All of Italy in tartare

€ 32.00

Red shrimp, scampi, tuna, and salmon

Gluten-Free ProductContains Blast Chilled Foods

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