RED WINES
Negroamaro Salento
€ 6.00
Glass
Negroamaro Salento
Puglia I.G.P. 13,5% Cantine Paololeo
The Negroamaro by Paolo Leo is a red wine from Salento with a fresh and light sip. It features a fragrant aromatic profile, linked to notes of fresh red fruit, berries, and Mediterranean scrub. The sip is agile, light, and rich, with a pronounced freshness and a pleasant tannin. Excellent for everyday dining!
Color:
Ruby red with violet reflections
Aroma:
Currant, plum, sour cherry, spices, and Mediterranean scrub
Taste:
Fresh, agile, slender, with excellent richness and pleasant tannin
Denomination Salento IGT - Grape varieties 100% Negroamaro - Alcohol content 13% - Format 75 cl
Vinification Alcoholic fermentation in steel at controlled temperature for 8-10 days. Complete malolactic fermentation
Aging 5 months in steel - Contains sulfites
Recommended pairings: Cold cuts and cured meats - Pasta with meat sauce - Risotto with meat - Roasted and grilled meat - Fresh cheeses
€ 6.00
Glass€ 20.00
BottlePrimitivo Puglia Terre Carsiche 1939
€ 6.00
Glass
Primitivo Puglia Terre Carsiche 1939
Puglia I.G.P. 13.5% Terre Carsiche
Directly from the Murgia barese, thanks to the use of 100% Primitivo grapes grown in karst soils at 300-350 m above sea level, this red wine from Cantina Terre Carsiche 1939 is born. After the harvest in the first decade of September, fermentation takes place in steel at controlled temperature for about 15 days.
Characteristics of this Apulian wine
It presents an intense ruby red color and a very intense aromatic bouquet that evokes red berry fruits. Full-bodied and with good harmony on the palate.
Recommended pairings with this Apulian red wine
Excellent for pairing with cold cuts, cheeses, and meat main courses. Serve at a temperature of 18-20 °C.
Winery Terre Carsiche 1939 - Denomination Puglia Igt - Vintage 2024 - Grape variety 100% Primitivo - Alcohol content 13.50% - Cl 75cl - Contains Sulfites
Pairing
Cold cuts and salami, Sausage, Mushroom Risotto, Pasta all'amatriciana, Fillet with green pepper, Medium-aged cheeses, Oven-baked pork shank, Tortellini with ragù
Style Medium-bodied and fragrant
€ 6.00
Glass€ 19.00
BottleCacc' e Mmitte
€ 7.00
Glass
Cacc' e Mmitte
Puglia I.G.P. 13% Alberto Longo
Typical wine from Lucera, of great qualitative interest, characterized by an intense, persistent aroma rich in hints of berries, and a harmonious, round taste with good structure and tannicity.
Grape variety: Nero di Troia 55% - Montepulciano d’Abruzzo 35% - Bombino Bianco 15%
Production area: Territories of Lucera, Troia, and Biccari in Northern Puglia
Vineyard age: Established in 2002
Soil: Calcareous with sandy loam texture
Yield per hectare: 85 quintals from 5,600 plants per hectare
Vinification: Selective manual harvest in crates, very gentle destemming to leave the berries completely intact, maceration and fermentation in steel at controlled temperature for about 20 days with periodic immersion of the cap, 2 pump-overs a day with separation of the seeds, repeated délestage, soft pressing.
After malolactic fermentation, aging takes place in cement tanks for at least 6/8 months and subsequently in bottles for a period of no less than 6 months.
Bottles produced: 20/30,000 - Alcohol: Between 12.50% and 13.50% depending on the vintage
Pairings: Traditional Mediterranean cuisine, meat and fatty fish dishes.
*contains sulfites – Produced in Italy
€ 7.00
Glass€ 27.00
BottleFanova
€ 7.00
Glass
Fanova
Primitivo Gioia del Colle D.O.C. 14.5% Terre Carsiche
Red wine Primitivo DOC from Gioia del Colle
Since 1961, the red wine Primitivo Fanova has adorned the streets of Castellana Grotte, as a sign of celebration and gratitude. In fact, every drop of this ruby red Apulian DOC wine encapsulates the history of popular tradition.
It is recommended to decant the wine Fanova before serving to accompany meat roasts, cheeses, and cold cuts, or land dishes. This way, one can discover the notes of cherry jam and red fruit of the Primitivo DOC.
Fanova has an aromatic flavor and an intense and fragrant aroma that captivates lovers of fine wine.
€ 7.00
Glass€ 27.00
BottleChianti Classico DOCG 2024 Banfi
€ 40.00
Chianti Classico DOCG 2024 Banfi
Chianti Classico DOCG 2024 Banfi
The Chianti Classico DOCG 2024 from the Banfi winery is a high-quality red wine that represents the excellence of Tuscan winemaking tradition. Produced from the Sangiovese grape variety, an indigenous vine of the region, this Chianti Classico comes from vineyards located in the heart of the Chianti Classico area, one of the most prestigious areas of Tuscany, with a unique terroir that helps create elegant and long-lived wines.
The grapes for the Chianti Classico DOCG are carefully selected, coming from vineyards with soils rich in clay and limestone, ideal for the optimal ripening of the grapes. Harvesting is done by hand and takes place when the grapes have reached the right level of ripeness, to ensure the best aromatic expression. Vinification is carried out in stainless steel tanks, with temperature-controlled fermentation to preserve the freshness and typicity of Sangiovese. After fermentation, the wine matures for a short period in oak barrels, which enrich the wine with delicate complexity without covering the character of the fruit.
The Chianti Classico DOCG 2022 presents a deep mauve-red color with violet reflections. On the nose, it stands out for a fresh and fruity bouquet, with notes of cherry, plum, and blackberry, accompanied by delicate floral hints and a light spicy note. On the palate, the wine is well structured, with soft and integrated tannins. The finish is long and pleasant, with a fruity and slightly spicy aftertaste.
This Chianti Classico DOCG from the Banfi winery is ideal for accompanying typical dishes of Tuscan cuisine, such as pasta with meat sauce, roasted meats, and aged cheeses, and is perfect for any convivial occasion.
Brunello Di Montalcino Banfi 2021
€ 60.00
Brunello Di Montalcino Banfi 2021
Brunello di Montalcino DOCG Banfi: a Tuscan classic
The Brunello di Montalcino DOCG Banfi is a red wine made from Sangiovese grapes grown in the Tuscan hills. The Banfi vineyards, located on land rich in history, give this wine a unique and unmistakable character. Vinification in combined steel and oak vats, followed by long aging in French oak barrels, enhances the complexity and longevity of this great Brunello.
Blend: 100% Sangiovese.
Aging: In French oak barrels and French oak barriques for at least 2 years.
Tasting notes: Deep ruby red color with garnet highlights, on the nose it opens with a broad and complex bouquet, with notes of ripe red fruit, spices, leather, and tobacco. On the palate it is warm, enveloping, with silky tannins and a long, persistent finish.
Pairings: With roasted red meats, game, aged cheeses, and first courses with rich sauces.
Why choose it: A wine to discover the authentic expression of the Montalcino terroir.
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