Daily specials
Gnocchi alla Garibaldina with Mangalica ragù
€ 26.00
Gnocchi made only with fresh potatoes from Canale Monterano and ragù with premium meat from free-range Mangalica pork raised between Lake Bolsena and Orvieto.
Pecorino Romano Reserve DOP aged 16 months, black rind.
Roman-style peasant tripe
€ 22.00
prepared with tomato, mint, and 16-month aged Pecorino Romano DOP Riserva Manto Nero.
Served with toasted bread drizzled with our extra virgin olive oil.
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