Daily specials
Gnocchi alla Garibaldina with Mangalica ragù
€ 26.00
Gnocchi made only with fresh potatoes from Canale Monterano and ragù with premium meat from free-range Mangalica pork raised between Lake Bolsena and Orvieto.
Pecorino Romano Riserva DOP aged 16 months, Manto Nero.
Peasant-style Roman tripe
€ 22.00
prepared with tomato, pennyroyal and Pecorino Romano DOP Riserva 16 months Manto Nero.
Served with toasted bread drizzled with our extra virgin olive oil.
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