FIRST COURSES
TAGLITELLE WITH WHITE CHIANINA RAGÙ
€ 12.00
YELLOW RISOTTO AL SALTO
€ 12.00
WITH FRESH CHEESE AND PORCINI MUSHROOMS
STROZZAPRETI URBAN
€ 12.00
HOMEMADE PASTA WITH: SAUSAGE, CREAM AND TRUFFLE SAUCE
New
TOMATO SOUP
€ 8.00
Homemade
GOAT CHEESE STUFFED TORTELLO
€ 12.00
WHOLEWHEAT FLOUR TORTELLO FILLED WITH GOAT CHEESE SEASONED WITH BUTTER AND SPRINKLED WITH TOASTED PISTACHIO CRUMBS
Homemade
STROZZAPRETI BICOLOURED WITH CREAMY GORGONZOLA AND CHIVE SAUCE
€ 12.00
HANDMADE STROZZAPRETI WITH SEMOLINA AND BEETROOT SEMOLINA SERVED WITH A CREAMY GORGONZOLA AND CHIVE SAUCE
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