FIRST COURSES
sulcitana culurgionis
€ 11.00
homemade ravioli stuffed with potatoes, "podda" pecorino, mint, and onion, dressed with tomato, zucchini, and fresh basil
malloreddus alla campidanese
€ 11.00
short pasta 4 colors (semolina, tomato, spinach, saffron) dressed with tomato sauce, diced cherry tomatoes, sausage, shaved pecorino, basil
farmer's sappueddus
€ 10.00
strips of homemade pasta made with durum wheat semolina, water, and salt, seasoned with tomato, eggplant, extra virgin olive oil, parmesan, basil
spaghetti with clams and bottarga
€ 13.00
spaghetti dressed with clams and mullet roe from Cabras,
garlic, EVO oil, and chili pepper, parsley
Sardinian fregola with a hint of the sea
€ 13.00
toasted semolina pasta seasoned with cherry tomatoes, Nieddittas mussels, true clams, squid, shrimp, garlic, EVO oil, parsley, chili
gnocchi with shrimp cream
€ 13.00
homemade potato gnocchi with tomato, shrimp, extra virgin olive oil, cream, parsley
seafood tonnarelli
€ 13.00
fresh egg pasta, with tomato sauce, Nieddittas mussels, clams, squid, shrimp, garlic, extra virgin olive oil, parsley, chili
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