Sardinian ravioli with sweet pecorino cheese, fried, and covered with honey

ravioli filled with ricotta, chocolate, almonds, orange, fried in sunflower oil

pardulas: canestrelli filled with ricotta
pabassini: dry cookies with raisins, hazelnuts, and almonds
amaretti and sospiri

tiramisu = ladyfingers, coffee, mascarpone, cream, bitter cocoa, dark chocolate / crema catalana = milk, eggs, cream, sugar

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