Gin

The name Bulldog Gin is represented on the neck of the bottle by a raised design resembling a studded collar, but it is not exactly known why it was chosen. Perhaps because the bulldog well represents the British spirit and the unique character of this gin.

The story begins when Charles Tanqueray opened his distillery in the 1830s in Bloomsbury. The recipe is a closely guarded secret, but it seems to contain only four botanicals. A perfectly balanced and harmonious gin. The absence of citrus makes it drier than other gins, but the coriander gives it a lemony aroma

In 2003, the Wall Street Journal named it the best gin in the world. Refreshing and with a strong, bold character, it has a pleasantly floral and delightful aroma due, among other things, to the essence of German cucumber and the rose petal oil from Bulgaria present in the infusion.

One of the most famous and highly regarded Spanish gins in the world, it represents the Mediterranean spirit. On the nose, it has an herbal aroma, with juniper and thyme dominating, along with subtle notes of olive, basil, rosemary, and coriander. The combination is savory, and the taste is different from other gins because, in addition to the traditional flavor, it adds a completely original touch.

GENESI is obtained from the distillation in a small copper still of 14 selected botanicals, including wild juniper berries and myrtle, which grow spontaneously along the coasts of Sardinia and are hand-picked.

Malfy Gin is the super premium quality juniper spirit inspired by the colors, flavors, and lively spirit of the Amalfi Coast.

The notes of Sicilian pink grapefruit give it a delicate, elegant, and refined color

It is a Mediterranean gin obtained from the distillation of spices, roots, citrus fruits and flowers harvested exclusively in Italy.

Distilled by the Targa Family, Dolce Vita was born from the union of a passion for the art of distillation and devotion to one’s country

A touch of fresh Mediterranean notes (lemon, citron, bay leaf) and exotic botanicals (kaffir lime leaves, black cardamom, coriander seeds) have been combined in the right proportions with juniper, resulting in a unique flavor

Deeply aromatic gin distilled with native palo santo, sage, and jasmine, handcrafted. Condesa Gin is the premium gin from Mexico. It is a unique gin that, in just two years, has made its way into the most iconic bars and restaurants in Mexico, reaching 20 of the Top 50 Bars in the United States.

Every single drop of Illusionist combines influences from around the world. “Unfiltered” means it is produced without cold filtration, to ensure the maximum possible aroma. The magical blend of 16 refined botanicals releases floral notes, spicy mace, a hint of licorice, and fruity citrus peel, all supported by a robust 45% alcohol content. All botanicals are 100% organic

Santa Ana Florale Gin is a refined and surprising gin, capturing the essence of tropical Philippine botanicals in an elegant and sophisticated aromatic profile. Born from the art of distillation that blends European tradition with exotic botanicals, this gin stands out for its floral and harmonious expression, designed for those who love gins with a complex character yet great balance.

A gin with a fresh, citrusy character produced from a careful selection of botanicals, mostly Spanish. The juniper is harvested in the fields of Teruel, the two types of orange grow in Valencia, while the lemons come from Seville. Completing the blend are three types of grapefruit that give the gin freshness, along with mandarin, kumquat, and lime that add a delightful acidity. On the nose, it is characterized by delightful juniper notes, accompanied by pleasant fruity notes. On the palate, it is fresh, with vibrant citrus flavors enhanced by a touch of lemongrass.

Obtained from a base of juniper distillate, where spices and herbs, fresh citrus peel, and a secret ingredient are cold-infused. The delicate coarse filtration allows us to preserve the freshness of our spices and their intense aromatic character

Produced in a fabulous area of Germany, in the Black Forest, the result of an ancient recipe that combines British style, Indian spices, and the pure water of the forest.
The botanicals that make up this excellent gin are diverse and range from ginger, lavender, citrus fruits and, of course, Mediterranean juniper berries.

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