FIRST COURSES - Ristorante TIWI RISTORANTE BAR PIZZERIA - Bosa Marina - Menu Digitale

Menu Raw APPETIZERS FIRST COURSES MAIN COURSES SIDE DISHES COMPOSED DISHES AND LARGE SALA… OUR PIZZAS The Pizzaiolo's Delights DESSERT BAR & DRINK LIST Beer Hall WINES

Tagliolino with squid ink, saffron reduction, rock fish bisque, raw marinated red shrimp with citrus and bottarga

€ 20^.00

Allergens: Crustaceans, Fish, Gluten , Sulfites

Most Popular

Chitarra spaghetti with clams on a cream of wild asparagus and bottarga

€ 20^.00

Allergens: Eggs, Mollusks , Gluten , Sulfites

Linguine with seafood delights

€ 20^.00

Allergens: Crustaceans, Eggs, Fish, Mollusks , Gluten , Sulfites

Linguine with fresh clams and bottarga

€ 18^.00

Allergens: Eggs, Mollusks , Gluten , Sulfites

Linguine with fresh clams

€ 16^.00

Allergens: Eggs, Mollusks , Gluten , Sulfites

Fregola with seafood

€ 18^.00

Per person

minimum 2 people

Allergens: Crustaceans, Eggs, Fish, Mollusks , Gluten

Ravioli stuffed with mushrooms, clarified butter, mustia ricotta, black truffle sauce

€ 16^.00

Allergens: Milk, Gluten

Sardinian Ravioli, tomato basil sauce

€ 15^.00

Allergens: Milk, Gluten

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