Desserts

White chocolate mousse with pistachio crumble and berries

Fresh seasonal fruit, cut to order.

Selection of Sardinian cheeses with artisanal jams

Fried pastry filled with fresh cheese, Sardinian honey.

Made in the kitchen every day. Ladyfinger biscuit, mascarpone, ristretto coffee, unsweetened cocoa.

Classic Catalan cream with a freshly brûléed sugar topping.

Fried pastry shell filled with fresh ricotta cream.

Fresh pineapple thinly sliced, maraschino syrup and mint.

Every day a different surprise. Our staff will tell you about the dessert of the day and guide you on the allergens present.

Selection of semifreddos. Ask our staff for the day's offerings.

Artisanal ice cream, two or three flavors of your choice.