Desserts

White chocolate mousse with pistachio crumble and berries

Fresh seasonal fruit, cut to order.

Selection of Sardinian cheeses with artisanal jams

Fried pastry filled with fresh cheese, Sardinian honey.

Made in the kitchen every day. Sponge fingers, mascarpone, ristretto coffee, unsweetened cocoa.

Classic Catalan cream with a burnt sugar topping made to order.

Fried pastry shell filled with fresh ricotta cream.

Fresh pineapple sliced thin, maraschino syrup and mint.

A different surprise every day. Our staff will tell you about the dessert of the day and guide you on the allergens present.

Selection of semifreddos. Ask our staff for today's suggestions.

Artisan ice cream, two or three flavours of your choice.