First courses
Classic Bolognese Lasagne
€ 14.00
Our handmade pasta sheets with our traditional ragù and mozzarella
Ricotta and Spinach Ravioli from Pastificio Secondi with Beppino Ocelli Butter and Sage
€ 14.00
sheep's ricotta, spinach, Parmigiano Reggiano DOP, coffee and nutmeg. With centrifuge butter and sage.
Spaghetti Mancini with fresh tuna
€ 16.50
{{String}}
with sun-dried tomatoes, capers and Taggiasca olives.
**To maintain the organoleptic characteristics and eliminate possible contamination from harmful organisms, the fresh fish undergoes a rapid freezing cycle at negative temperatures according to current regulations.
Pappardelle with Winter Flowers
€ 15.00
with Romanesco broccoli, bacon, pepper, chilli, and 30-month-aged Parmesan
L' Amatriciana i.g.p.
€ 14.00
Artisanal Mancini spaghetti, crispy guanciale from San Venanzo David, San Marzano tomatoes from Sarno i.g.p. Gustarosso, Pecorino Romano DeRoma i.g.p., pepper, chilli.
Leave us a Review
Are you enjoying yourself?
