Rossopomodoro selection
Verace - Our specialty
Roma tomato, buffalo mozzarella DOP, basil with, coming out of the oven: DOP Sorrento Peninsula extra virgin olive oil
Bufala e Parma
Roma tomato, yellow and red datterini tomatoes, PDO buffalo mozzarella with, coming out of the oven: PDO Parma ham 18 months and basil
Parma e provolone stravecchio
mozzarella with, coming out of the oven: Parma ham PDO 18 months, rocket and flakes of Auricchio Stravecchio provolone
Rossopomodoro with 3 tomatoes
smoked provola, San Marzano DOP, Piennolo del Vesuvio DOP, yellow Battipaglia datterini tomatoes and seasoned cacioricotta flakes