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Cicoria Ripassata

€ 6.00

Sautéed with garlic, extra virgin olive oil, and chilli. Bitter to the right degree, the quintessential Roman side dish.

Patate al Forno

€ 6.00

Hand-cut and oven-baked with extra virgin olive oil, rosemary, and salt. Homemade, crispy on the outside and soft on the inside.

Patatine Fritte

€ 5.00

Crispy and golden, perfect with everything.

Insalata Mista

€ 5.00

Green salad, tomatoes, and carrots.

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