Sashimi and Tartare
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Tartare Special
€ 18.00
Mixed fish tartare, based on daily availability, seasoned with mayu oil and ponzu sauce
Tuna Tartare
€ 17.00
the tartares are seasoned with extra virgin olive oil, sesame oil and ponzu sauce
Salmon Tartare
€ 16.00
the tartares are seasoned with extra virgin olive oil, sesame oil and ponzu sauce
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Otoro Carpaccio
€ 20.00
Carpaccio of tuna belly, seasoned with mayu oil, maldon salt, and garlic chips
Chef's Recommendation
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Usuzukuri Japan
€ 17.00
Mixed fish carpaccio, served with ponzu sauce and mayu oil
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