Main Courses

handmade Japanese dumplings filled with pork cbt

stir-fried rice with a choice of chicken, salmon, prawns, or just vegetables, (gluten-free seasoning available).

stir-fried Japanese noodles, with a choice of chicken, salmon, prawns, or just vegetables

What does chashu ramen mean? This typical Japanese recipe is prepared with two main components: chashu, which is roasted pork, and ramen, the classic noodles in broth. Our traditional variant also includes the addition of boiled eggs and vegetables, all seasoned with classic Eastern condiments, such as tare sauce, nori seaweed, and toasted sesame.

noodles served in miso broth, vegetables, corn, and sun-dried tomatoes (egg on request)

konjac root pasta with 0 calories, choice of chicken, salmon, prawns, or just vegetables, (gluten-free dressing available)

Japanese chicken cutlet with panko breadcrumbs, served with fried chips

Australian wagyu rib served with grilled vegetables or potato chips (not suitable for takeaway and delivery)

Handmade Japanese dumplings filled with prawn tartare, cabbage, and yuzu.

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