Main Courses

handmade Japanese dumplings filled with pork cbt

stir-fried rice with a choice of chicken, salmon, shrimp, or just vegetables (gluten-free seasoning available).

stir-fried Japanese noodles, choice of chicken, salmon, shrimp, or just vegetables

What does chashu ramen mean? This typical Japanese recipe is prepared with two main components: chashu, which is roasted pork, and ramen, the classic noodles in broth. Our traditional variant also includes the addition of boiled eggs and vegetables, all flavored with classic Eastern seasonings, such as tare sauce, nori seaweed, and toasted sesame.

noodles served in miso broth, vegetables, corn, and sun-dried tomato (egg on request)

konjac root pasta with 0 calories, choice of chicken, salmon, shrimp, or just vegetables, (gluten-free dressing available)

Japanese chicken cutlet with panko breading, served with fried chips

Wagyu beef from Australia served with grilled vegetables or potato chips (not suitable for takeout and delivery)

Handmade Japanese dumplings filled with shrimp tartare, cabbage, and yuzu.

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