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Chef's Recommendation

Fassona tartare 170g with cbt egg

FoodPorn

Pork neck "rolls" stuffed with cooked ham and provola cheese, grilled

Homemade

Beef/pork meatballs in tomato sauce

Chef's Recommendation

Pork shank approximately 780g marinated in Guinness for 12 hours with a side of your choice: Coleslaw, grilled zucchini, and dippers

Grilled chicken thighs served with a choice of side: Coleslaw, grilled zucchini, and dippers

New

Pork cheek braised in red wine with a side of ginger carrot cream

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