Dessert
Catalan Cream
€ 8.00
egg and cinnamon with nutmeg and caramelized raw cane sugar
Caramel Cream
€ 8.00
by the spoonful, with fresh milk, eggs, vanilla, rum and caramelized sugar
Tiramisù
€ 8.00
sponge cake, zabaglione, cream, mascarpone, Arabica espresso coffee single origin Brazil, S.Marzano and bitter cocoa.
Caramel Cappuccino with cold milk foam and vanilla ice cream
€ 8.00
Cold Foam Cappuccino, vanilla ice cream and caramel
Caprese Cake
€ 8.00
Piedmont hazelnut flour, dark chocolate cocoa, and almond flakes, served warm with a dollop of whipped cream
Panna cotta
€ 7.00
fresh cream and milk, and rum. With a choice of topping between caramel, berries, or chocolate
Ricotta and Abbamele
€ 8.00
buffalo ricotta with honey decoction, pollen, and walnuts
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