First Courses
Typical product
SPAGHETTONI
€ 15.00
With zucchini, Parmesan and basil
Most Popular
PACCHERI
€ 23.00
with seafood ragù (octopus, red prawns, meagre, mussels)
Chef's Recommendation
RISOTTO
€ 20.00
celeriac, wild garlic, raw red prawns, provolone
Typical product
RAVIOLI
€ 13.00
Caprese-style (ravioli stuffed with mozzarella and cheeses with tomato sauce)
ZITI
€ 17.00
with Neapolitan ragù, stracciatella burrata, lemon
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