Starters
BEEF TARTARE
€ 17.00
with Cantabrian anchovies, artisan brioche and Parmesan egg yolk
Recommended pairing
Falanghina “Svelato” Terre Stregate € 22.00
Campanian White Wine
BURRATA
€ 15.00
with almond pesto, scapece-style courgettes, tomato caviar, tarallo
Recommended pairing
Greco di Tufo DOCG Cavalier Pepe € 30.00
Campanian white wine
OCTOPUS
€ 20.00
Grilled octopus, potatoes with spring onion, burrata cream, olives, sun-dried tomatoes
Recommended pairing
Falanghina “Svelato” Terre Stregate € 22.00
Campanian White Wine
Courgette flowers in batter (3 pcs)
€ 19.00
Stuffed with cheeses and local provolone, green apple cream, red prawns and sun-dried cherry tomatoes
Recommended pairing
Greco di Tufo DOCG Cavalier Pepe € 30.00
Campanian white wine
AMBERJACK TARTARE
€ 18.00
with celery, apricots, almonds and black garlic
Recommended pairing
Fiano di Avellino DOCG Cavalier Pepe € 30.00
Campanian White Wine
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