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VEAL

€ 14.00

in tartare, tuna sauce, provolone, hazelnuts

BURRATA

€ 14.00

Served on multigrain bread, scapece courgettes, cured ham, tomato caviar and strawberries

OCTOPUS

€ 19.00

Grilled octopus, potatoes with spring onion, burrata cream, olives, sun-dried tomatoes

Typical product

AUBERGINE

€ 12.00

Aubergine parmigiana with mozzarella, tomato and basil

Most popular

Tuna

€ 16.00

In tartare, stracciatella of burrata, soft-boiled egg

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