MAINS
Sliced sirloin steak, roast potatoes and fresh sautéed spinach
€ 22.00
A classic that can never be missing from our menu. Portion of approximately 280g
Magatello al punto rosa
€ 16.00
Irish Angus magatello raised in Italy cooked to medium rare served with our tuna sauce and caramelised Tropea red onion
Puff pastry tartlet baked in the oven with sheep's tomino cheese, organic honey and walnut kernels
€ 14.00
Served without the tartlet, the dish is gluten-free
Grilled king prawns, beetroot cream and salad leaves
€ 19.00
Leave us a Review
Are you enjoying yourself?
