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Spaghetti with clams

€ 15.00

With cherry tomatoes, garlic, parsley, and extra virgin olive oil.
REGION: Campania

Orecchiette with turnip tops

€ 13.00

With anchovy, garlic, chili, crunchy bread.
REGION: Puglia

Rigatoni all’amatriciana

€ 13.00

Tomato sauce, guanciale, and pecorino romano.
REGION: Lazio

Pasta alla Norma

€ 13.00

Maccheroni with tomato sauce, fried eggplant, salted ricotta, and basil.
REGION: Sicily

Bolognese Lasagna

€ 14.00

Fresh egg pasta, beef ragù, béchamel, Parmesan.
REGION: Emilia Romagna

Trofie with Genovese pesto

€ 14.00

DOP basil pesto, pine nuts, Parmigiano, pecorino, and Ligurian oil.
REGION: Liguria

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