Vai alla Header Bar Vai al Contentuo Vai alla Footer Bar
Logo

Pastiera Napoletana

€ 6.00

Traditional Neapolitan dessert made with shortcrust and filled with ricotta, cooked grain, candied citrus and orange blossom extract.

Immagine voce

Sfogliatella riccia

€ 6.00

Traditional Neopolitan pastry made with layers of crunchy puff pastry and filled with ricotta, candied citrus and orange blossom extract.

Sfogliatella frolla

€ 6.00

Traditional Neapolitan pastry made with shortcrust and filled with ricotta candied citrus and blossom extract.

Immagine voce

Babà al rhum

€ 6.00

Traditional Neopolitan pastry made of yeast dough and soaked in rum.

Immagine voce

Babamisu'

€ 6.00

Dessert made with layers of babà soaked in coffee and covered with mascarpone cream.

Delizia a limone

€ 6.00

Traditional dessert from Sorrento, made with a lemon sponge and custard, and covered in lemon glaze.

Lasciaci una Recensione

Ti stai trovando bene?

4.97 su 5 - 231 recensioni
Recensione inviata. Grazie!
I tuoi dati sono stati inviati correttamente. Grazie!