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Neapolitan Pastiera

€ 6.00

Traditional Neapolitan dessert made with shortcrust and filled with ricotta, cooked grain, candied citrus, and orange blossom extract.

Immagine voce

Riccia sfogliatella

€ 6.00

Traditional Neapolitan pastry made with layers of crunchy puff pastry and filled with ricotta, candied citrus, and orange blossom extract.

Shortcrust Sfogliatella

€ 6.00

Traditional Neapolitan pastry made with shortcrust and filled with ricotta candied citrus and blossom extract.

Immagine voce

Rum baba

€ 6.00

Traditional Neapolitan pastry made of yeast dough and soaked in rum.

Immagine voce

Babamisu'

€ 6.00

Dessert made with layers of babà soaked in coffee and covered with mascarpone cream.

Lemon Delight

€ 6.00

Traditional dessert from Sorrento, made with a lemon sponge and custard, and covered in lemon glaze.

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