White Wines

A tribute to the desire for freshness and Sicilian character. This Grillo is born in the lands of Alcamo and presents an intense bouquet of tropical fruit and orange blossom. On the palate it is full, savoury and pleasantly citrusy, with that typical note of Mediterranean herbs that makes it the ideal companion for fish dishes from our tradition and for summer lunches by the sea.

The essence of the Mediterranean in a glass. This dry vinified Zibibbo releases an overwhelming bouquet of white peach, jasmine and candied citrus fruits. On the palate it surprises with its lively freshness and a mineral finish that perfectly balances its natural aromatic character. Perfect as a refined aperitif, it is outstanding paired with spiced fish dishes, red prawn tartare and fresh cheeses.

A refined, organic interpretation of one of Sicily’s oldest grape varieties. This white stands out for its understated elegance, with delicate aromas of white almond, yellow melon and wild flowers. On the palate it is harmonious and velvety, supported by a pleasant mineral freshness that recalls the breeze of our Gulf. A sunny, well-balanced wine, ideal for accompanying hot seafood starters, shellfish and delicate first courses.

The perfect meeting between international elegance and Sicilian character. This organic Chardonnay, caressed by sea breezes, presents a rich and enveloping profile: notes of ripe tropical fruit, butter and a light hint of vanilla. On the palate it is full and buttery, yet always balanced by vibrant mineral freshness. A white wine of great structure, ideal to accompany noble baked fish, grilled shellfish or gourmet dishes.

This organic Grillo is an explosion of freshness: it has aromas of orange blossom, pink grapefruit and Mediterranean scrub. On the palate it is taut, vibrant and distinctly saline, with a citrusy finish that perfectly cleanses the mouth. It is the inseparable companion for our raw fish dishes, tartares and every toast by the sea.

A Grillo born between the dunes and the sea, influenced by the unique salinity of the salt lake of Gela. On the nose, it is an explosion of nature: notes of broom, citrus fruits and a touch of aromatic herbs. On the palate it is fresh, full and intensely savoury, with a vibrant minerality that seems to recall the sea breeze. Elegant and sun-kissed, it is the ideal companion to enhance fish dishes, seafood risottos and light fritters.

The most noble and complex expression of Grillo. This Riserva enchants with a broad, sunlit bouquet, where notes of ripe citrus blend with hints of honey, Mediterranean herbs and an elegant saline minerality. Thanks to its long ageing, on the palate it is rich, enveloping and profound, while maintaining a vibrant freshness that lifts the sip. A white wine of great body and longevity, designed to accompany gourmet dishes, noble fish and special moments.

A tribute to the sunshine and aromas of Sicily. This dry vinified Moscato is a delight for the senses: on the nose it releases an overwhelming bouquet of roses, jasmine, apricot and citrus zest. On the palate it is a constant surprise, where the grape variety’s naturally aromatic sweetness meets vibrant freshness and a pleasant savoury finish.

The elegance of high-altitude Catarratto. Produced organically on the hills of Camporeale, Benedè stands out for its refined aromatic profile, with notes of white flowers, cedar zest and a hint of wild mint. On the palate it is taut, fresh and incredibly mineral, with a citrusy persistence that invites a second sip. A modern, vibrant white of great class, perfect to accompany shellfish, mixed fried fish and first courses from Mediterranean cuisine.

Pale straw-yellow in colour with greenish reflections. The typical varietal notes of grapefruit, white peach and passion fruit are immediately apparent, accompanied by jasmine and elderflower. A wine with excellent savouriness, minerality and good acidity, which pairs well with meals and invites the next sip.

The fresh, sunlit soul of Camporeale in a pure Grillo of great elegance. On the nose it bursts with intense aromas of orange blossom, Sicilian citrus and notes of white-fleshed fruit. On the palate it is fresh, savoury and pleasantly mineral, with a finish that recalls the sea. The ideal companion for raw fish, traditional seafood first courses, or to be sipped chilled as an aperitif.

The elegance of a great international grape variety interpreted by the sun of Camporeale. A fresh and vibrant white, with intense aromas of sage, citrus and tropical notes. On the palate it is mineral and refined, perfect to accompany fish first courses and fried dishes.

Bright in the glass and in character. An authentic Catarratto from Camporeale with aromas of orange blossom, citrus fruits and aromatic herbs. On the palate it is fresh, taut and pleasantly savoury: the perfect glass for fried fish or an aperitif by the sea.

An outstanding organic Grillo, fresh and vibrant. On the nose it releases intense aromas of citrus, jasmine and tropical notes; on the palate it is enveloping, savoury and marked by pronounced minerality. The ideal glass for raw seafood, fish first courses or a refined aperitif.

An excellent organic Catarratto DOC, harmonious and well-structured. On the nose it releases intense aromas; on the palate it is enveloping, savoury and marked by pronounced minerality. The ideal glass for fish starters, grilled dishes and fried foods, or an aperitif with cured meats and mature cheeses.

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