Dessert del mese

Cheesecake with tropical fruit sauce (mango, passion fruit, pineapple), cocoa and coconut crumble, and a pipette of Diplomatico rum

Sponge cake soaked in coffee, mascarpone cream, cocoa

Dark chocolate Sao Thome fondue, with caramelised bread and fresh strawberries.

Please turn off the burner after one minute to avoid breaking it.

Warm zabaglione with Vin Santo, served with our own almond cantucci.

Please turn off the burner after one minute so as not to break it.

Artisan lemon sorbet from Dolcemente gelateria in Pisa.

ALLERGENS: eggs, milk and nuts are handled in the facility.

Artisan lemon sorbet from Gelateria Dolcemente in Pisa, with vodka and prosecco added.

ALLERGENS: Eggs, milk and nuts are handled in the premises.

Sweet pizza with apples, walnuts and vanilla ricotta cream

Perfect for sharing and ideal with a bottle of Moscato!

sweet sparkling wine, Rive della Chiesa (TV), 6.5% vol.

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