BUFFALO MOZZARELLA

Buffalo mozzarella sliced with cherry tomatoes, oil, basil

Bruschetta with tomato and anchovies (Milk, flour, tomato, anchovy, oil, salt, pepper)

Hand-cut prosciutto aged for over 24 months

seasonal vegetables, battered and fried, supplì filled with meat, rice and mozzarella, potato croquettes, olive ascolana stuffed with meat, parmesan, zucchini flower with anchovies,

Boiled beef, potatoes, eggs, parmesan, parsley, oil, celery, onion, pepper, eggs, salt

rice, ragù (beef), mozzarella, tomato, carrot, celery, onion, eggs, flour, parmesan, oil, salt, wine

OLIVE, BEEF, CELERY, ONION, CARROT, EGGS, FLOUR, OIL, SALT

BREAD, MOZZARELLA, FIOR DI LATTE, ANCHOVIES AND EGGS

Courgette flower in batter with fior di latte mozzarella and anchovy

EVO OIL AND HOMEMADE BREAD

FREE HOMEMADE BREAD WITH STARTERS AND MAIN COURSES ONLY UPON REQUEST

EXTRA VIRGIN OLIVE OIL, ONLY OLIVES MADE IN ITALY

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