Seafood First Courses - Ristorante La Villetta - Pastenelle-pacitti-Sprumaro - Menu Digitale

Menu Aperitif Starters Pizzas First courses Main courses Side dishes Desserts and Fruit Drinks Wines Beers Liqueurs Cafeteria

Risotto with red prawn tartare, courgette flowers and saffron

€ 20^.00

Allergens: Gluten, Crustaceans, Fish, Soya, Milk, Tree nuts, Celery

Paccheri di Gragnano with Lobster

€ 26^.00

Paccheri di Gragnano with Lobster

Allergens: Gluten, Crustaceans, Fish, Celery

Linguine alla Nerano with red prawn tartare

€ 20^.00

Linguine alla Nerano with red prawn tartare

One of Campania's most beloved dishes, enhanced with red prawn, whose sweetness pairs perfectly with this dish

Allergens: Gluten, Crustaceans, Fish, Soya, Milk

Paccheri with tuna, black olives, courgette flowers and yellow and red datterino tomatoes

€ 18^.00

Allergens: Gluten, Eggs, Fish, Celery

Gragnano IGP spaghetti with clams

€ 18^.00

Gragnano IGP spaghetti with clams

Allergens: Gluten, Celery, Molluscs

Tonnarelli with seafood

€ 18^.00

Tonnarelli with seafood

Allergens: Gluten, Crustaceans, Eggs, Celery, Molluscs

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