STARTERS
Fried anchovies stuffed with provola cheese and sun-dried tomatoes, with mustard mayonnaise and basil, sweet and sour Tropea onions
€ 16.00
Tempura Cod, with chickpea hummus.
€ 18.00
Amberjack carpaccio with an emulsion of cherry tomato water, wild fennel pesto, sweet-and-sour Tropea onions, and Agerola tarallo.
€ 20.00
Seared octopus with potato pavé and smoked sweet paprika mayonnaise.
€ 19.00
Taster of mixed starters for 1 person consisting of: Marinated anchovies, grilled octopus with asparagus, and codfish ball.
€ 19.00
Tastes of cooked starters ( stuffed anchovy, cod, octopus)
Tuna tartare with grilled pumpkin, hazelnuts and butter crostini
€ 21.00
Tuna tartare with black truffle, turnip tops and goat cheese.
€ 23.00
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