Muddichi

Crustiteddi: toasted bread/croutons.
Alivi: olives
Cucunci: caper berries

Ingredients: homemade bread, Sicilian green/black olives, Pantelleria caper berries, extra virgin olive oil, oregano

Palermo-style bread
Ingredients: Bread, tomato, oregano, salt, extra virgin olive oil, anchovies in oil, mackerel in oil

Bread + caponata
Ingredients: Bread, aubergines, tomato, onion, celery, olives, capers, vinegar, sugar, basil, extra virgin olive oil

Bread + “pizzame” = assorted cured meats and cheeses cut into cubes
Ingredients: Bread, cooked ham, cured ham, spicy salami, salamella, primosale cheese, caciocavallo cheese, extra virgin olive oil, salt

Chickpea salad
Ingredients: boiled chickpeas, spring onion, carrots, parsley, salt, pepper, extra virgin olive oil, lemon/vinegar

Skin-on potatoes
Ingredients: New potatoes cut and fried with rosemary, coarse salt, extra virgin olive oil

Chips + chickpea fritters + potato croquettes
Ingredients: fried potatoes, chickpea flour, water, salt, parsley, frying oil

Small arancini
Ingredients: Rice, saffron, meat ragù/peas, caciocavallo cheese, breadcrumbs, eggs, frying oil, cooked ham, butter, mozzarella, milk

Bread with spleen
Ingredients: Vastedda bread, veal spleen, lung, caciocavallo cheese, lard, salt, pepper, lemon

Crispy fried tripe

Ingredients: veal tripe, tomato, onion, celery, carrot, salt, pepper, balsamic vinegar, Worcestershire sauce

Fennel, water and anise
Ingredients: seasonal herbs, fennel, orange, green olives, salt. “Refresh your mouth”

Pork cubes and pork and veal meatballs
Ingredients: tomato, parsley, basil, mint, minced meat, breadcrumbs, eggs, Parmigiano Reggiano, pepper, white spring onion, peas.

The octopus
Ingredients: Octopus, potatoes, carrots, courgettes, basil, white spring onion, parsley, mint, extra virgin olive oil, pepper, Muddicuni lemon powder

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