Cena ~ Menù di Martedì
Cruccùris Signature Cocktail
Happiness begins with a full glass.
Let yourself be guided through the experience with our signature cocktails.
COCKTAILS €12
Spritz Sardo
Mojito
Gin Selection
MOCKTAILS €11
Virgin Piña Colada
SPARKLING WINES €10
Valdobbiadene Prosecco Superiore – Rive di Santo Stefano
Is Arutas – Sardinian Sparkling Wine
Extra Selection from Cruccuris
Sturgeon Caviar with garnishes and blinis
Oscietra — 30 g · €110
Oscietra — 50 g · €160
Chef’s Special Selections
· Kobe Beef (subject to availability) · €150
· Fillet Rossini (beef, foie gras and truffle) · €45
· Lobster · €18 / 100 g
Exclusive selections for guests wishing to elevate their dining experience beyond half-board.
First courses - Tuscan tomato soup with stracciatella
First courses - Linguine with mussels and datterini tomatoes, flavored with bottarga
First courses - Trofie pasta with lamb ragù, Sulcis red gel, and pecorino cream
First courses - Gratinated lasagna with seasonal vegetables and basil
Main courses - Sea bass fillet with sautéed escarole, raisins, and pine nuts
Main courses - Thinly sliced rump steak with Chilean pebre sauce
Main courses - Sous-vide pork fillet with beer and plums, served with gratin potatoes
Main courses - Roast turkey with citrus and sautéed eggplant
Sides - A selection of salads with various dressings
Dessert - Seasonal fruit
Desserts - Seasonal fruit corner
