Gin Tonic
Hendrick's 44% Scotland
€ 11.00
Cucumber and Schweppes toned
Roku gin 43% Giappone
€ 11.00
Cinnamon, orange zest and Goldberg japanese yuzu tonic
Gin No.3 46% Netherlands
€ 12.00
Transparent and crystalline, it has a powerful nose of juniper and mentholated notes, together with exotic splashes of lime and mango, in a spicy background reminiscent of nutmeg and coriander. The taste is sweet, enveloping, almost unctuous, it has memories of almond milk, together with sweet fruity sensations, towards a long and persistent citrus finish.
Gunpowder Bruno Vanzan Edition 43% Ireland
€ 12.00
Clear, on the nose it offers a bouquet of citrus fruits, tea, fig, bay leaf, and juniper. On the palate, it is vibrant and balanced, with juniper taking center stage, accompanied by the sweetness of fig.
Gin Tanqueray Ten 46% Scozia
€ 11.00
Gin Citadelle 44% Francia
€ 11.00
Gin Tonic Beefeater
€ 6.00
Gin Lemon Beefeater
€ 7.00
Lemon peel
Tanqueray Gin 43.1% Scotland
€ 9.00
Juniper berries and Schweppes tonic
Gin Apium 40% United Kingdom
€ 10.00
Floral and spicy. Served with Schweppes tonic.
Bulldog 40% England
€ 10.00
Juniper berries and Schweppes tonic
Nordes 40% Spain
€ 10.50
Mint, lemon zest and Mediterranean Fever tree tonic
Gin Fifty Pounds 43.5% UK
€ 10.50
Licorice, orange peel and Schweppes tonic
Cross Keys Gin 41% Latvia
€ 12.00
Floral and fresh. Served with Schweppes tonic
Gin Bombay Sapphire 40% United Kingdom
€ 10.00
Lemon zest, juniper berries and toned Schweppes
Le Tribute 43% Spain
€ 12.00
On the nose, it is not too intense, light and obviously very citrusy, with predominating notes of lemon and grapefruit. On the palate, this gin offers a distinct hint of fresh citrus: first lemon and grapefruit, then lime and orange. The juniper then rounds it all off with a slightly spicy finish.
Gin l'Homard 40% (macerazione in spirito neutro dei crostacei) Belgio
€ 14.00
Schweppes tonica
Gin Aqueverdi 43% Italy
€ 10.00
This gin is distinguished by a strong minerality imparted by the use of water from the Acqueverdi spring and the unique notes given by botanicals typical of the Alps and the Aosta Valley. On the nose, it is very aromatic with hints of juniper and alpine herbs, while on the palate it is dry and full, with a good balance between the resinous and floral notes of the herbs.
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