PIZZAS - THE SPECIALS

Campania I.G.P. fior di latte mozzarella, confit red cherry tomatoes, basil pesto, brie during cooking, 36-month aged high-quality cured ham "Villani", fresh basil and extra virgin olive oil.

Campania I.G.P. fior di latte mozzarella, roast potatoes, “Azienda agricola Lo Curto” sausage, black pepper, fresh basil and extra virgin olive oil.

Campania I.G.P. fior di latte mozzarella, crescenza cheese, “Villani” high-quality cooked ham, citrus chocolate shavings and basil.

Campania I.G.P. fior di latte mozzarella, Campania stracciatella, premium mortadella, chopped pistachios, lemon zest.

Campania I.G.P. fior di latte mozzarella, sliced tomato, high-quality Sicilian anchovies, onion, spicy salami, breadcrumbs with caciocavallo cheese and oregano.

100% Italian Apulian tomato sauce with nduja, Campanian fior di latte mozzarella, confit tomatoes, crispy spicy salami, extra virgin olive oil with chilli.

Campania I.G.P. fior di latte mozzarella, aubergine cream, sliced grilled aubergines, concassé tomato, 24-month Parmigiano Reggiano, oregano, basil, extra virgin olive oil.

Campania I.G.P. fior di latte mozzarella, provola, basil pesto, courgette cream, fried courgettes, fresh basil, extra virgin olive oil.

Campania I.G.P. fior di latte mozzarella, sweet provola, radicchio, high-quality Trentino speck, Gorgonzola D.O.P., walnuts.

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