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FIRST COURSES "À LA CARTE MENU" EASTER MONDAY BY NICOLA FRIGATO

Lasagna with shrimp, pesto, and zucchini

€ 12.00

Allergens: Crustaceans, Fish, Soy, Milk
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Strozzapreti with marinara sauce

€ 16.00

Allergens: Crustaceans, Egg, Fish, Soy
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Shrimp-filled pasta with Pachino cherry tomatoes and basil

€ 18.00

Allergens: Crustaceans, Egg, Fish, Soy
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Tagliatelle with Ragù

€ 12.00

Allergens: Egg, Celery
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Cappelletti with Ragù

€ 11.00

Cappelletti with meat sauce

Allergens: Egg, Celery
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