The pizzas

Tomato, fior di latte, Parmesan, extra virgin olive oil

Tomato, oregano, garlic, basil, extra virgin olive oil

Tomato, garlic, oregano, anchovies, black olives, basil, extra virgin olive oil

Tomato, fior di latte, cooked ham, salami, mushrooms, artichoke hearts, Parmesan, basil, extra virgin olive oil

Tomato, Campania buffalo mozzarella, basil, extra virgin olive oil

Cherry tomatoes, Campania buffalo mozzarella, Parmesan, basil, extra virgin olive oil.

Fior di latte, roasted aubergines, cured ham, Parmesan shavings, buffalo mozzarella bites, basil, extra virgin olive oil

Red and yellow Vesuvian cherry tomatoes, Campania buffalo mozzarella, basil, extra virgin olive oil.

Mortadella I.G.P., provola, ricotta swirls, lemon zest, Bronte pistachio crumbs, Parmesan, basil, extra virgin olive oil with a hint of lemon

Walnut cream, provola, speck, chopped walnuts, dollops of ricotta, basil, extra virgin olive oil.

Provola, roast potatoes, Casertano black pig pancetta, Parmesan, basil, extra virgin olive oil.

Cherry tomatoes, fior di latte, Parmesan, basil, extra virgin olive oil

Provola, roast potatoes, speck, Parmesan shavings, basil, extra virgin olive oil

Pesto, fiordilatte, cherry tomatoes, Parmesan shavings, basil, extra virgin olive oil

Cream, cooked ham, mushrooms, fior di latte, Parmesan, basil, extra virgin olive oil

Provola, Porchetta di Ariccia, porcini mushrooms and button mushrooms, Parmesan, basil, extra virgin olive oil

Fior di latte, caramelised onion sauce, sun-dried cherry tomatoes, Parmesan shavings, basil, extra virgin olive oil.

Cherry tomatoes, fior di latte, rocket, cured ham, Parmesan shavings, extra virgin olive oil

Provola, Ariccia porchetta, aubergines sautéed in the Neapolitan style, Parmesan, basil, extra virgin olive oil

Fior di latte, cream, cooked ham, potato croquette, Parmesan, basil, extra virgin olive oil

Fior di latte, Tropea onion, tuna, yellow cherry tomatoes, Parmesan, basil, extra virgin olive oil

Fior di latte, Emmental, cured ham, rocket, cherry tomatoes, Parmesan shavings, extra virgin olive oil

Cream, provola, gorgonzola, caciocavallo, Parmesan crisp and crispy basil

Tomato, oregano, garlic, yellow and red cherry tomatoes sautéed in a pan

Courgette cream, Agerola provola, pork jowl, courgette crisps and caciocavallo shavings

Velvety pumpkin soup, country sausage, caciocavallo cheese and fior di latte

Cream of pumpkin soup, pork guanciale, pecorino shavings, strips of dried cherry tomatoes, chilli threads

Ricotta, provola, cicoli, pepper, Parmesan

Ricotta, provola, Napoli salami, pepper, Parmesan, basil, extra virgin olive oil

Walnut cream, provola, mushrooms, sausage, Parmesan, basil, extra virgin olive oil

Sausage, fior di latte, chips, Parmesan, basil, extra virgin olive oil

Focaccia, cherry tomatoes, Campania buffalo mozzarella, Parmesan, basil, extra virgin olive oil

Sausage, friarielli, smoked provola, Parmesan, basil, extra virgin olive oil

Aubergines in a mushroom-style dice, fior di latte, Parmesan, basil, extra virgin olive oil

Cream, cooked ham, sweetcorn, fior di latte, Parmesan, basil, extra virgin olive oil

Tomato, fior di latte, mushrooms, cooked ham, salami, Parmesan, basil, extra virgin olive oil

Yellow datterino tomatoes, Campania buffalo mozzarella, anchovies, black olives, Cetara anchovy sauce, Parmesan, basil, extra virgin olive oil

Tomato, fior di latte, spicy salami, Parmesan, basil, extra virgin olive oil

Campanian buffalo provola, friarielli cream, Nonna Pia's meatballs

Friarielli cream, provola, sausage, Neapolitan tarallo, shavings of Provolone del Monaco

Pesto, Genovese, fior di latte, yellow cherry tomatoes, speck, Parmesan shavings, chilli threads

Genoese-style ragù with shredded beef, provola, extra virgin olive oil, basil

Cream of courgettes, peppers, aubergines, yellow cherry tomatoes, purple potato, provola, Parmesan, crystallised basil, extra virgin olive oil

Tomato, spicy salami, fior di latte, gorgonzola, basil, extra virgin olive oil

Mexican-style beans, spicy sauce, Casertana black pig sausage, finished with buffalo mozzarella fondue

Star with five points filled with salami, cooked ham, mushrooms, sausage and aubergines sautéed with tomatoes, with pesto, yellow tomatoes and fior di latte in the centre

Cream, Napoli salami, fior di latte, extra virgin olive oil, crushed potato, grated cheese

Carbonara cream, guanciale, fior di latte, extra virgin olive oil

Fior di latte, truffle cream, bresaola, ricotta dollops and black olive powder

Fior di latte, yellow tomatoes, speck and a whole burrata in the centre

Fior di latte, artichoke cream, finished with crispy guanciale, chilli threads, extra virgin olive oil

FIOR DI LATTE, SALMON, AVOCADO AND LIME VELVET