Main courses
Argentinian entrecôte on lava stone
€ 20.00
Sliced Argentinian entrecôte with rocket, cherry tomatoes and shavings
€ 20.00
Fried prawns and calamari
€ 18.00
Grilled squid
€ 18.00
Grilled swordfish
€ 16.00
Grilled prawns
€ 16.00
Grilled fish
€ 25.00
Swordfish, squid, king prawns, octopus
Fried Salt Cod
€ 13.00
Sliced tuna
€ 18.00
Sliced tuna in a pistachio crust
Grilled tuna
€ 18.00
Grilled tuna fillet
Tomahawk Steak
€ 59.00
Minimum weight 1.200 kg, recommended for two people.
It is not possible to change the cooking level
Aubergine parmigiana
€ 10.00
CAPRESE
€ 10.00
fior di latte, beefsteak tomatoes, oil, salt and oregano
T-BON
€ 25.00
T-Bone roast, approx. 500 g