Black peppered seared tuna Tataki on a bed of cauliflower & carrot puree served with Asian style carrot and green beans

Moroccan inspired spicy catch-of-the-day stew with tomatoes, chilli, green pepper and coriander served with home-made bread and cous-cous.

Delicious golden crispy fried buttered fish & chips, served with lime & mayo base dip

Fish fillet served in garlic, butter and shallot sauce. Served with mashed potatoes

Crispy skin catch-of-the-day fillet served with mashed potatoes/rice and green beans

Smokey seared tuna cubes served on yoghurt, onion and fresh herbs

Tuna steak served with potato cheese balls, cous-cous salad & tartare sauce

Catch-of-the-day fish cubes curry topped with fresh coriander, served with rice

Tender whole fish in a light, crispy flour coating served with chimichurri sauce and lime. Accompained with golden crispsand tomato-garlic sauce. (Option for a double portion 6pcs for $25)

Fire grilled whole fish marinated in olive oil & sea salt, served with green leaves salad and choose between rice or chips.

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