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Samurai

$ 12.00

Black peppered seared tuna Tataki on a bed of cauliflower & carrot puree served with Asian style carrot and green beans

Gluten-Free Product
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Chef's Recommendation

Ima's Fish

$ 12.00

Moroccan inspired spicy catch-of-the-day stew with tomatoes, chilli, green pepper and coriander served with home-made bread

Gluten-Free Product
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Fish & Chips

$ 13.00

Delicious golden crispy fried buttered fish & chips, served with lime & mayo base dip

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Garlic Butter Fish Fillet

$ 14.00

Fish fillet served in garlic, butter and shallot sauce. Served with mashed potatoes

Gluten-Free Product
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The Pirate

$ 15.00

Deep fried catch-of-the-day whole fish served with chips or rice and Arabica salad. Home-made sauce served on the side

Gluten-Free Product
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Chef's Recommendation

Earth & Ocean

$ 13.00

Crispy skin catch-of-the-day fillet served with mashed potatoes/rice and green beans

Gluten-Free Product
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Smokey Tuna

$ 14.00

Smokey seared tuna cubes served on yoghurt, onion and fresh herbs

Gluten-Free Product
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Jodari

$ 13.00

Tuna steak served with potato cheese balls, cous-cous salad & tartare sauce

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Typical product

Zanzibar Vibes

$ 13.00

Catch-of-the-day fish cubes curry topped with fresh coriander, served with rice

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