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POLPO INSALATA

€ 15.90

Octopus served with potatoes, green olives, sun-dried tomatoes, and extra virgin olive oil

ZUPPA DI COZZE

€ 23.90

Mussels, wedge clams, carpet shell clams, sea truffle, octopus tentacle, langoustines, king prawns, Neapolitan tarallo, cherry tomatoes, croutons, and chili pepper

PARMIGIANA DI MARE

€ 15.90

melanzane , pesce sciabola, parmigiano , basilico, provola di Agerola e salsa di pomodoro

Octopus Luciana-style

€ 20.90

True octopus with cherry tomatoes, olives, capers, basil, garlic, toasted bread and extra virgin olive oil

Cantabrian anchovies

€ 18.90

Served with French butter and croutons

MINI BUN AL TONNO ROSSO 2 PEZZI

€ 9.90

Seared bluefin tuna, friarielli or zucchini alla scapece (depending on availability), and mayonnaise

POLPO ALL’INSALATA

€ 15.00

Octopus served with potatoes, green olives, sun-dried tomatoes, and extra virgin olive oil

TELLINE FRITTE SALE E PEPE

€ 15.90

Fried telline with salt and pepper

CALAMARI FRITTI,PIENNOLO E PROVOLONE DEL MONACO DOP

€ 14.90

Fried calamari, Vesuvian piennolo cherry tomatoes DOP, Provolone del Monaco DOP

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