First Courses
Spaghettoni all'amatriciana
€ 15.00
Tagliatelle with porcini mushrooms
€ 18.00
Dish of the Day
Gnocchi alla Carpa affumicata
€ 18.00
Lolo's cutting board
€ 17.00
Cutter in tomato sauce, chili, perch, and Taggiasca olives
Spaghettoni cacio e pepe
€ 15.00
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