The fresh pasta Calamarata enriched by the intense and irresistible taste of Mazara red prawn bisque, which blends with the delicate flavor of fresh cherry tomatoes, the soft burrata foam, and the crunchy aromatic texture of green pistachio.

Fresh homemade spaghetti with true clams and lemon zest

Very soft potato gnocchi, wrapped in a rich spinach cream and sautéed with parmesan fondue

pasta fresca con pesto di basilico e gamberetto rosa

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