Main Courses
Fried calamari, prawns, and catch of the day
€ 32.00
Tuna steak with tomato coulis, pecorino cream, black olive powder
€ 30.00
Grilled cuttlefish with marinated cherry tomatoes
€ 28.00
Beef ribs with a crust of aromatic spices and lemon, served with its demi-glace
€ 28.00
Breaded chicken cutlet with Carasau bread
€ 26.00
Scottona beef burger, caramelised red onions and crispy salad
€ 24.00
