Appetizers
Oysters
€ 5.00
Fresh oysters served with ice and lemon
octopus carpaccio
€ 18.00
octopus carpaccio with vegetables, basil pesto and pimentón salt
Seafood salad
€ 18.00
Calamari and shrimp with avocado and cherry tomatoes from the Canary Islands
Galician-style octopus
€ 17.00
Octopus with wrinkled Canary potatoes and Fuerteventura salt with paprika
Mussels marinara
€ 16.00
fresh mussels with tomato, basil, and pepper
Garlic shrimp
€ 12.00
Pan-seared shrimp with garlic, olive oil, and chili pepper
Burrata salad
€ 17.00
With arugula, cherry tomatoes, burrata, and prosciutto crudo
Caprese with burrata
€ 15.00
burrata with tomato and basil
Camembert with fig jam
€ 15.00
fried camembert with homemade prickly pear jam
Padrón peppers
€ 7.00
local typical peppers, fried and salted
Meatballs with eggs and cheese
€ 14.00
Cheese and egg meatballs with tomato sauce, mozzarella cream, and green pesto.
picanha carpaccio
€ 20.00
Spanish beef carpaccio with arugula, Parmesan, and salad with vinaigrette
homemade croquettes
€ 10.00
ham croquettes or cod or baby squid with its ink
mixed platter of cured meats and Canarian cheeses
€ 18.00
mixed platter of cured meats and Canarian cheeses
Pata Negra Ham
€ 27.00
100% Iberian Bellota Prosciutto
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