MENU RISTORANTE

Local Scottona tartare with Dijon mustard, red onion veils and spinach reduction

Mediterranean Amberjack tartare with corn crumble, pomegranate reduction and cuttlefish ink chips

Seared squid with grilled leek cream and new orange zest

Octopus tentacles cooked at low temperature on tomato concassé, toasted almonds and basil reduction

Zucchini and mushroom quiche on a fondue of Parmigiano Reggiano 36 Month

Durum wheat paccheri with red prawns from Mazara, tufts of glasswort, Sicilian citrus fruits and chopped pistachios

Our Chef's seafood risotto with octopus, mussels, squid, Mazara red shrimp and confit cherry tomatoes

Trofie with red tuna, semi-dry cherry tomatoes of our production and breadcrumbs with wild herbs

Spaghetti in "gold of the two volcanoes" sauca: datterino and piennolo tomatoes in cream, confit and powder

Durum wheat calamarata pasta with ragout of scottona cheek cooked at low temperature and Ragusano cheese fondue

Norma style macaroncini

Saffron and truffle risotto with parmesan chips

Catch of the day grilled or cooked in salt

Sea bass fillet with roasted pepper sauce, buffalo stracciatella, black olive crumble and spinach

Yellowfin tuna cubes, Tropea red onion reduction, candid citron zest, peeled oranges and black olives crumble

Amberjack fillet cooked at low temperature on veils of red Tropea onion, pine nut concasse' with sweet and sour raisins and spinach chlorophyll

Fried calamari, prawns, anchovies and sardine hearts with lime mayonnaise

Local Scottona fillet on sweet potato cream, green courgette nikutè and beef demi-glace

Sliced cube roll on a mustard brown background with marinated vegetables

Caprese with tomato and buffalo mozzarella

Orange salad, fennel slices, Taggiasca olives, toasted pine nuts and basil

Salad whit iceberg, roasted chicken breast, parmesan cheese, crispy croutons, caesar salad dressing

Ice cream

Frozen Pistachio and Chocolate Mousse - Gluten Free

Sicilian cannolo with ricotta cheese

Rocher with hazelnut ice cream

Rocher with pistachio ice cream

Sicilian Cassata Ice Cream

Cold cheesecake with strawberry topping

Cake "Setteveli" with ice cream

Sliced fresh salad

Cover charge per person

"The product purchased fresh has been subjected to preventive remediation treatment by freezing in accordance with the requirements of Reg. EC 852/2004, Annex III, Section VIII, Chapter 3, letter D, point 1"