Another classic of Reggio Emilia cuisine

Classic Reggiano dessert with homemade custard and ladyfingers

Delicious cake with caramelized almonds, sour cherry tart and chocolate treat... the must-have from Panca.

Whipped cream with San Giovanni ricotta, berry sauce, and blueberries

Very soft and tasty chocolate with pastry cream

Tuscan-style Cantucci with Vin Santo

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