Starters, Soups & Salads

Crispy Italian fried pizza pockets filled with tomato sauce and melted mozzarella.

Fresh red snapper and tuna tartare, lightly marinated and served with avocado and mango cubes topped with almond flakes and crushed cashewnuts.

Homemade crispy bread served with three fresh toppings: tomato, guacamole, and mango with green pepper.

Golden fried calamari served with homemade yogurt and garlic sauce.

Crispy homemade samosas filled with seasoned beef or mixed vegetables, served with spicy mango sauce.

Three fresh hummus dips: beans, basil pesto and beetroot, served with crunchy vegetables.

Fresh crab cooked in creamy coconut milk with a delicate touch of ginger served with crunchy bread snacks.

Creamy vegetable soup made with zucchini, carrots, potatoes and onion served with crunchy bread snacks.

Classic Caesar salad with chopped grilled chicken, fresh lettuce, croutons and parmesan flakes.

Fresh lettuce with avocado, boiled eggs, cucumber, cherry tomatoes, Parmesan flakes, pumpkin seeds, finished with Opera signature dressing.

Fresh lettuce and mint with garlic butter prawns, mango, avocado, cucumber, cherry tomatoes, red onion and toasted sesame seeds, finished with a tropical dressing.

Fresh vegan salad with lettuce, tomato, cucumber, green pepper, red onion and roasted cashew nuts.

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