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Immagine voce

1E - Local mix

$ 7.00

Deep-fried samosa stuffed with vegetables, spicy fried potato balls, mashed potato sticks and minced meat served with Opera sauce

Immagine voce

2E - Beef samosa

$ 6.00

Deep-fried samosa stuffed with mince meat

Immagine voce

3E - Urojo

$ 10.00

Traditional local soup with boiled eggs, spicy fried potato balls, beef chunks, potato cubes in mango cream

Immagine voce
Chef's Recommendation

4E - Chicken pilau rice

$ 14.00

Spiced rice served with fried chicken and kachumbari (tomatoes and onions salad)

Immagine voce

5E - Beef in masala

$ 14.00

Beef in local spice tomato sauce served with coconut rice

Immagine voce
Chef's Recommendation

6E - Zanzibar paella

$ 13.00

Prawns, calamari, tuna and lobster in spiced curry rice served with fresh salad mix

Immagine voce

7E - Coconut fish

$ 12.00

Fish fillet in coconut sauce served with ugali (local polenta) and local mchicha

Immagine voce

8E - Beef mishkaki

$ 12.00

Beef skewers served with chipsi mayai (french fries omelette)

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