Local food

Deep-fried samosa stuffed with vegetables, spicy fried potato balls, mashed potato sticks and minced meat served with Opera sauce

Deep-fried samosa stuffed with mince meat

Traditional local soup with boiled eggs, spicy fried potato balls, beef chunks, potato cubes in mango cream

Spiced rice served with fried chicken and kachumbari (tomatoes and onions salad)

Beef in local spice tomato sauce served with coconut rice

Marinated grilled branzino served with local bread (chapati) and local vegetable soup (chuku chuku)

Prawns, calamari, tuna and lobster in spiced curry rice served with fresh salad mix

Fish fillet in coconut sauce served with ugali (local polenta) and local mchicha

Beef skewers served with chipsi mayai (french fries omelette)

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